Buckwheat Pancake Mix (280g)
Gluten, Wheat, Dairy, Yeast, Nut & Lactose Free, High in Protein, Halal
Preparation: Shake bottle to loosen dry mix. Take off lid but don't discard. Add 300ml of water or fill bottle with water to level indicated and replace lid. Shake bottle well for 1 minute. Remove lid to release pressure. Replace lid and shake for further 1 minute. Preheat frypan and grease well. Pour batter into frypan and cook over medium heat for 1-2 minutes or until golden brown. Turn over to cook the other side. Remove from pan. Makes 12x8 cm pancakes.
Serving suggestions: Serve with honey, maple syrup, fruit salad and ice cream.
Ingredients :Buckwheat flour (47%), maize starch, sugar, soy flour, whole egg powder, glucose syrup solids, fructose, raising agents (450,500), vegetable oil, mineral salt (341), salt, thickener (415).
NOTE :Contains egg & soybeans