Vegetarian Stir-Fry Sauce (210ml)

A versatile vegetarian sauce used to enhance flavour in Asian stir-fries.

AYAM™ ingredients have been tested by an independent laboratory and are certified Gluten Free.

Factory runs a allergen management plan and performs regular online analysis

No added MSG
No Preservatives
Gluten Free

INGREDIENTS: WATER, SUGAR, SOYA SAUCE (SOYBEAN, RICE FLOUR, SALT, WATER) 5%, SALT, THICKENER (1422), CARAMEL (150A), MUSHROOM POWDER, FOOD ACID (260, 270), YEAST EXTRACT, OYSTER FLAVOUR, VEGETABLE GUM (415)