Gluten Free Ginger Cake Mix (400g)

The best Gluten Free Ginger Cake mix available.

To make a Gluten Free Ginger Cake, just add eggs (or egg replacement powder) and margarine (dairy or soya) to make a 2 tier 7in cake.

The cake mix freezes well.

Also try making a very simple ginger microwave pud or a sticky Jamaican style ginger cake loaf 

The cake mix is free from Gluten, Wheat, Dairy, Corn, Soya. 


Ingredients : Sugar, potato starch, brown rice flour, ground ginger, gluten free baking powder (acid sodium phosphate, sodium bicarbonate).