Speciality Dough Balls Mix (250g)
Enjoyed straight from the oven these are wonderfullly versatile and delicately flavoured. A perfect base for adding your own creativity, try fresh chives or oregano or place a small cube of cheese inside each roll. These lovely little mouthfuls are called pão de queijo (‘cheese bread’) in Brazil. Their delicate cheese flavour, crisp crust and chewy, airy texture makes them fantastic with soups, as canapés, mini-sandwiches for packed lunches, or for breakfast with butter and jam. Enjoy cold, or fresh and warm from the oven. Other Uses: This flour mix can also be used for making tasty almond buns, pie crust, bread rolls, as binding or emulsifying ingredient in gluten free bread making. This product is gluten free.